Features of our ice cream machine, hard ice cream maker, batch freezer:
1) Imported France Tecumseh or Germany Bitzer
2) Danfoss Expansion valve
3) Refrigerant type: R404A

Characters:
1) HCS system prompts any operator to make excellent, genuine Italian gelato/hard ice cream.
2) "Multipoint" for fast and uniform freezing to produce high quality gelato ice cream
3) New designed agitator/dasher with complete expulsion, guarantee the constant cleaning and high output of the cylinder.
4) Large dispensing outlet result in faster maximum extraction with less mechanical stress.
5) After cooling cycle to keep the ice-cream at a perfect consistency.
6) Built-in water hose for easy and fast cleaning, shortening production cycle.
7) Large LCD screen with self-diagnosis system for distance control.
8) Safety devices are allocated to increase the life of the machine and protect the users